Tag: food styling
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Nigella’s Red-Hot Roast Salsa.
At the moment I am cooking my way through Nigella’s book, At My Table. I admire her careless abandon and prowess in the kitchen. One of my favourite recipes so far is the Roasted Salsa, and the Sticky Toffee Pudding.At My Table is perfect for anyone who wants to cook good, simple food. Tomatoes are a favourite…
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Fig and Speck Salad with Parmesan Crisps.
This recipe is inspired by two amazing women, Donna Hay, and my sister. My sister texted me some food inspiration when I really had none at all, she had a vision of me making something delicious with luscious figs she spotted in store, with that in mind I recalled a recipe from Donna Hay I…
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Spiced date and pecan nut pudding
This gorgeous dessert is straight out of this month’s issue of PnP’s Freshliving magazine, and oh what a decadent treat it is for the cold days that are still ahead! I don’t get to shoot much these days, it however feels amazing to be back behind the lens and it feels like second nature to…
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Oatmeal and mushroom risotto
This week, Woolworths had finally launched Steel cut oats in their stores, as you can imagine the excitement was palpable with so many foodies patiently waiting for it to hit our shores! Steel cut oats are different from regular rolled oats, instant oats, and quick cook oats, in that it is processed in different ways.…

