Tag: Delicious
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Celebrate NYE with my Top 5 List of Bubbly
With just one day left to the end of the decade and the end of 2019, there’s plenty to celebrate and toast to with a glass of delicious bubbly. If you’re stuck for choice and want some suggestions, look no further than my top 5 favourite bubblies: 1. L’Ormarins Blanc de Blancs 2013 Vintage Αn absolute…
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A Very South African Christmas – A Food24 Recipe Round-up
Recently I was tasked with developing summer dessert recipes with a South African twist for Food24. So it is official, I am now a Food24 contributor in recipe development. This enables me to go back to my first passion which is being in the kitchen, playing around and adapting recipes. With a week to go…
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An Evening of Food and Wine Pairing at Kunjani Wine Estate
*Please note, Kunjani winery hosted me to attend the dinner, however, all views are my own* I recently attended the very first wine and food pairing dinner at Kunjani wine estate in Stellenbosch. You may recall I was at their label launch earlier this year. The dinner consists of six courses and will…
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A Taste of Spring at FOXCROFT – A Review
** This review was made possible thanks to FOXCROFT for hosting me** It’s been three years since Foxcroft in Constantia burst onto the Cape Town restaurant scene and since then it has become a regular favourite with locals as well as international guests visiting the picturesque Constantia Valley to sample the best in food and…
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Experience the Newly Launched Tryn at Steenberg.
I am ashamed to say it was my very first time visiting Steenberg Wine Estate. I wish I had been sooner, alas there is no time like the present, right? Steenberg Wine Estate is situated roughly 25 minutes from Cape Town in the luscious green neighbourhood of Steenberg, Tokai. Tryn, a vibrant new signature restaurant…
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CHEFS – A Review.
**This review was sponsored by CHEFS. All views and opinions are my own and was not influenced in any way** Imagine my elation when getting asked to do my very first restaurant review. Bonus? It’s for none other than CHEFS! I’ve been meaning to go since they opened doors in 2016. For most of us…
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