Category: desserts
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Spiced date and pecan nut pudding
This gorgeous dessert is straight out of this month’s issue of PnP’s Freshliving magazine, and oh what a decadent treat it is for the cold days that are still ahead! I don’t get to shoot much these days, it however feels amazing to be back behind the lens and it feels like second nature to…
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Affogato and chocolate muffins with a coffee sugar
This is another amazing recipe from Delicious Australia, and was said that it was inspired by a three ingredient dessert bread recipe by the revered Matt Preston. He is someone I look up to, aspiring to be as great a food writer as he is, with so many of the greats like the late A.A…
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Roasted pumpkin infused yoghurt
Pumpkin epitomizes Autumn in the comforting warm taste and colour lending it’s beautifully sweet flavour to just about anything I can think of to add it to. Which brings me to these gorgeous yoghurts that I am beyond obsessed with, pumpkin and cinnamon double cream yoghurts that I have recently considered an indulgent treat. The…
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Grilled strawberries and cream.
There’s something so unmistakably classic about the combination of strawberries and cream, that will always transcend food trends. That to me is the very definition of classic food. Inspired by the breathtaking food photography and styling in the March issue of delicious Australia, I couldn’t resist recreating this recipe at home. This recipe is by…
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Sweet potato, maple and pecan nut waffles.
Autumn is a special and magical time of year, the transition from light crisp summery food and weather to a comforting warmth of stews and chunky knits, I find totally irresistible as any winter/autumn baby would! There’s something so satisfying about hearing the crunch of leaves under your feet and feeling the crispness of the…
